Yogurt & Fermented Dairy Applications
Custom Yogurt & Fermented Dairy Ingredients
Developed with a focus on quality and consistency, MultaPRO™ is a proprietary ingredient for protein fortification in yogurt and other fermented dairy products. The result is a smoother texture, creamy mouthfeel, improved gelation, and reduced whey separation while maintaining the excellent amino acid profile and high protein content consumers expect in cultured dairy products.
Milk Protein Isolate
Containing native casein and whey proteins, milk protein isolate is a good source of branched-chain…
CasPRO™ Calcium Caseinate
Our fresh curd calcium caseinate is made in the USA from the highest quality skim…
CasPRO™ Sodium Caseinate
Milk Specialties' CasPRO™ fresh curd sodium caseinate in made in America using high quality skim milk. Sodium…
MultaPRO™
MultaPRO™ is a proprietary dairy protein ingredient that delivers exceptional performance and nutritive value to…
ZERLAC™
ZERLAC™ is our line of lactose-free high protein dairy ingredients for the sports nutrition and…
CasPRO™ Micellar Casein
CasPRO™ micellar casein is produced directly from fresh skimmed milk using micro and ultrafiltration processes…
Custom Products
Have an idea, but not sure how to make it? We can help with that.…
PROriz™
PROriz™ brown rice protein was developed to meet the increasing consumer demand for plant-based ingredients.…
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